
Cheese Handler
Hiring bonus: $25 — Champion Personnel pays new hires who apply through this link. Terms are set by the agency.
- Agency
- Champion Personnel
- Location
- Hiram, OH
- Job type
- Temporary
- Pay
- $18.00/HourlyRate
- Industry
- Office & Admin
- Posted
- Oct 14, 2026
Pay breakdown
- Hourly
- $18.00
- Weekly
- $720
- Yearly (full-time)
- $37,440
Estimated from the hourly rate in the listing, 40 hours a week; yearly = 52 weeks.
Job description
Bulk Cheese Handler – Night ShiftPay: $18.00 per Hour
Hours: 6:00 PM – 6:00 AM
Schedule: Rotating Shift – Every Other WeekendWe are hiring Bulk Cheese Handlers for a fast-paced food manufacturing facility. This is a 12-hour night shift position working a rotating schedule that includes every other weekend.Job Duties
Shift: 6:00 PM–6:00 AM
Schedule: Rotating 12-hour schedule – every other weekend
Environment: Refrigerated food-production facility, approximately 40–50°F
Hours: 6:00 PM – 6:00 AM
Schedule: Rotating Shift – Every Other WeekendWe are hiring Bulk Cheese Handlers for a fast-paced food manufacturing facility. This is a 12-hour night shift position working a rotating schedule that includes every other weekend.Job Duties
- Remove cheese from boxes and packaging.
- Inspect, clean, weigh, measure, and prepare cheese for production.
- Load cheese into machines and processing equipment.
- Operate cutters, pallet trucks, and lifting equipment.
- Keep production lines stocked to prevent downtime.
- Pack and seal finished product and trim.
- Use handheld scanners and complete production records.
- Perform quality checks according to customer specifications.
- Maintain a clean and sanitary work area.
- Follow all GMP, food safety, quality, and safety procedures.
- Rotate between different Bulk Cheese Handler positions as needed.
- Previous manufacturing or production experience preferred.
- Must be able to work 6:00 PM–6:00 AM.
- Must be available to work a rotating schedule, including every other weekend.
- Must be comfortable working in a refrigerated environment of approximately 40–50°F.
- Ability to stand and walk for the entire shift.
- Must be able to bend, reach, push, pull, carry, and perform repetitive physical work.
- Ability to handle product weighing up to 100 lbs.
- Basic math, reading, and computer skills.
- Must be dependable and able to work in a fast-paced team environment.
Shift: 6:00 PM–6:00 AM
Schedule: Rotating 12-hour schedule – every other weekend
Environment: Refrigerated food-production facility, approximately 40–50°F
Applying is free. ReferHire lists openings from staffing agencies; when you are hired through our link, the agency may pay us a referral fee. It never reduces your pay. Never pay anyone for a job offer.